DESSERTS
$8
“BROWNIE TURTLE PARFAIT”
Brownies w/pastry cream, pecans, chocolate sauce, caramel sauce & whipped cream.
$8
$8
CORNMEAL POUND CAKE
Seasonal fruit & vanilla whipped cream
$8
$8
PROFITEROLES
Coconut ice cream, toasted almonds, chocolate sauce & whipped cream.
$8
$8
FERNET AFFOGATO
Fernet ice cream & a double shot of Espresso
$8
DESSERT COCKTAILS
$10
BRANDY ALEXANDER
Marion Farms Biodynamic Brandy, Tempus Fugit Creme de Cacao, Cream, Nutmeg. Recipes for Mixed Drinks, Hugo Ensslin (1915)
$10
$10
HOUSE MADE "DRAMBUIE"
Talisker 10 scotch, honey, Ramazzotti.
$10
Sidebar (2015)
COFFEE & TEA
$3
Espresso
$3
$3.25
Cappuccino
$3.25
$3.75
Latte
$3.75
$4 pot
French Press Coffee
$4 pot
$2.50 cup $5.00 pot
Numi Loose Leaf Teas
$2.50 cup $5.00 pot